Description
Dried onions are a natural ingredient for baking wheat, rye, wheat-rye bread, unsweetened homemade baked goods. Gives a rich, deep taste. An irreplaceable ingredient in pie fillings. Weight: 130 g Composition: dried onions Nutritional value (100 g of product): Proteins - 16 g. Fats - 2.8 g. Carbohydrates - 47.8 g. Energy value: 280.4 kcal. Shelf life: 24 months
Characteristics
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